Curried Pork Casserole With A Herb Dumpling Crust

Ingredients Casserole 1.5kg Pork Neck – Cubed ½ Cup Flour 2tsp Salt 1tsp Ground Pepper Oil 1 Large Onion 1 ½ tsp Mixed Masala 1 Apple 1.5 Litres Vegetable or Chicken Stock – Or 2 Stock Cubes Dissolved In Water Method • In a plastic bag mix flour and salt. • Add pork...
Braised Pork Shanks

Braised Pork Shanks

Braised Pork Shanks Ingredients: 1/2 cup all-purpose flour 2 tablespoons chilli powder Salt and freshly ground pepper 4 pork shanks 1/4 cup coconut oil 1 medium onion, chopped 2 medium carrots, chopped 2 medium celery ribs, chopped 6 garlic cloves, minced 1 cup dry...
Sweet and Spicy Pork Chops

Sweet and Spicy Pork Chops

Sweet and Spicy Pork Chops Ingredients 4 Pork Loin Chops 25 ml Robertsons Ground Cloves 5 ml Robertsons Chicken Spice 5 ml Robertsons Ground Ginger 125 ml Orange Juice 125 ml Mrs Ball’s Original Chutney ½ sachet Brown Onion Soup Instructions Preheat oven to 180°C....

Eisbein: Pork leg done the German way

Eisbein: Pork leg done the German way Ingredients: 1 x 1kg eisbein 60ml brown sugar 3 onions, peeled and quartered 5 peppercorns 4 bay leaves 4 potatoes, peeled and cubed Method: Wash the eisbein in cold running water. Place it in a large saucepan and half cover it...
Glazed Boston Butt – Mini gammon

Glazed Boston Butt – Mini gammon

Glazed Boston Butt / Mini Gammon Place the Boston butt on a piece of tin foil, shiny side on the inside Rub with hot English mustard powder.  Take 40 ml honey (if it’s a large one, increase the amount of honey) and pour over meat. Place a few cloves and a couple of...
Pork Mince Wraps

Pork Mince Wraps

Pork Mince Wraps Ingredients 1 packet of 10 wraps (or pita bread) 2 Tablespoons olive oil 1 Onion 2 Garlic cloves 1 Tablespoon spice rub (optional) or chilli to taste 500g Trotters Pork mince 2 Cans tomatoes in juice 2 Tablespoons tomato paste 5 Springs Fresh thyme 3...
Honey + Pork Stir fry

Honey + Pork Stir fry

Honey + Pork Stir fry Ingredients: 500 g Pork Stir fry or Cubes or Chicken Stir fry 1 Tbs garlic and ginger paste 1 Chilli- chopped (if you don’t want it too hot, take seeds out) 60ml Raw honey add 2 Tbs warm water 50ml soy sauce 2 Tbs coconut oil 1 onion- sliced 100g...
Pork Sausage Rolls – large

Pork Sausage Rolls – large

Pork Sausage Rolls. Ingredients: 1 x Leek/Onion 1 x Apple 4 Sprigs of fresh Thyme 500g of Trotters Farm Pork Mince ½ Teaspoon of Mustard Seeds 1 x Roll of Puff Pastry 1 x Large Free Range Egg Method: Preheat oven to 200`C Wash, trim and dice the leek, core and dice...

Pork Sausage Rolls – Mini

Pork Sausage Rolls Ingredients: olive oil 1 onion, peeled and finely sliced 1 sprig fresh sage, leaves picked 6 free-range pork sausages 1 handful breadcrumbs half a teaspoon nutmeg 250g ready-made puff pastry 1 free-range egg a little milk Method: These delicious...
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