Brinjal Fritters

Brinjal Fritters

Brinjal Fritters Ingredients: 150g Stoneground Cake Flour 1/2 tsp chilli powder 1 tsp cumin powder 1 tsp coriander powder 1 good sized Brinjal +/-180ml cold water Coconut oil Salt Method: Slice the Brinjals into 3mm slices, either way. Mix together all the ingredients...
Spiralized Cucumber Salad

Spiralized Cucumber Salad

Spiralized Cucumber Salad Ingredients: 2 tablespoons toasted sesame oil 2 tablespoons rice vinegar 1 tablespoon honey 1 teaspoon salt 1/4-1/2 teaspoon red chili flakes (depending on how spicy you like it) 5-6 Asian cucumbers, spiralized (or sliced) toasted sesame...
Vietnamese Salad with a Tamarind Dressing.

Vietnamese Salad with a Tamarind Dressing.

Vietnamese Salad with a tamarind dressing Ingredients: 8 -10 Chinese cabbage leaves, or a mixture of kale, spinach and other lettuce leaves 1 large carrot 1 cucumber, thinly sliced lengthwise 6 spring onions, thinly diagonally sliced 8 slices of fresh or dried mango A...
Moussaka

Moussaka

Moussaka Ingredients: 2 aubergines, cut into 1cm slices 1 tbsp salt 500g ZuluWaters lamb mince 1 onion, finely chopped 2 garlic cloves, crushed Fresh Origanum – 1-2 sprigs Fresh mint – 1-2 fresh sprigs 2 bay leaves 1 cinnamon stick 1 tbsp stoneground cake flour 200ml...
Au Gratin Potatoes

Au Gratin Potatoes

Au Gratin Potatoes 250 g streaky bacon, diced 2 Tbs Dijon mustard 5 g fresh rosemary 2 Tbs butter, softened 1 kg large floury potatoes 1 cup cream 1 cup chicken stock sea salt and black pepper   Method Preheat the oven to 180ºC. Sauté the bacon in a pan until crispy,...
Spinach +Ham Cannelloni

Spinach +Ham Cannelloni

Spinach and ham cannelloni Ingredients  400g Fresh Spinach 15ml Olive oil 2 Eggs 250g Cottage cheese 125ml Grated cheddar Pinch grated nutmeg 4 Slices ham or Parma ham 60ml grated parmesan cheese   White sauce 1 onion 250ml Milk 400g Lasagne 1 Bay leaf 6 Black pepper...
Kale Pizza Bases

Kale Pizza Bases

Kale Pizza Bases  Ingredients 110 g kale, trimmed, washed 2 eggs 55g Bread Crumbs 1 cup grated Longshadow Cheese Salt, pepper Method Preheat oven to 180C. In a food processor, add the raw kale, trimmed and washed. Add eggs, cheese., breadcrumb, salt and pepper....
Beetroot Pancakes

Beetroot Pancakes

Beetroot Pancakes  Ingredients: 3-4 small beetroots – cooked and skins removed 2 Free Range Eggs 2 tbsp Pye’s Raw Honey 200g Stoneground Cake Flour 2 tbsp Longshadow Cream Cheese 1 tbsp Longshadow Plain Yoghurt 250ml Milk Method: Place everything except the milk into...

Roasted Beetroot with Baby Spinach, Rocket + Feta

Roasted Beetroot with Baby Spinach, Rocket + Feta Ingredients: For the salad: 3-4 beetroots, washed & scrubbed Salt + Pepper Coconut oil (for roasting the beetroot) 120g Baby Spinach 80g Rocket 100g Longshadow Feta For the dressing: Olive Oil Balsamic Vinegar...
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