Super Green Fennel Juice

Super Green Fennel Juice

Super Green Fennel Juice Ingredients: Fennel bulb x 1 Green apples x 2 Spinach (handful) Celery x 2 stalks Lemon to taste (1 tbsp) Method: Put all ingredients through the juicer and enjoy! Products Sour Dough Pizza Bases R65.00 Romesco Pesto R60.00 Farm Butter...
Beetroot, Bacon and Spring Onion Salad

Beetroot, Bacon and Spring Onion Salad

Beetroot, Bacon and Spring Onion Salad Ingredients: 900g cooked and peeled beetroot 1 bunch spring onions, sliced thinly on the diagonal 100g diced Dargle or Trotters streaky bacon rashers 1 tsp olive oil 200ml Homemade Mayonnaise Method: Cut the beetroot into...
Crispy Lettuce with a Green Goddess dressing

Crispy Lettuce with a Green Goddess dressing

Crispy Lettuce with a Green Goddess dressing Ingredients: 1/2 avocado 1/4 cup firmly packed fresh parsley leaves 1/4 cup firmly packed fresh origanum, sage and thyme leaves 2 tablespoons white wine vinegar 1 garlic clove 1/2 cup extra virgin olive oil 1/4 cup...
Pan-Roasted Fennel with Honey + Pistachio

Pan-Roasted Fennel with Honey + Pistachio

INGREDIENTS 1 bulb fennel, cut into sticks 15 ml (1 tbsp) olive oil 15 ml (1 tbsp) honey 15 ml (1 tbsp) cider vinegar 30 ml (2 tbsp) salted or unsalted pistachios, chopped 15 ml (1 tbsp) chopped fennel fronds Salt and pepper PREPARATION 1. In a non-stick skillet over...
French Cabbage Galette

French Cabbage Galette

French Cabbage Galette Ingredients: ¾ green cabbage, roughly chopped 2 tablespoons olive oil 200g farm style smoked bacon, cubed 2 eggs 3 leeks 1 onion, peeled and finely chopped 3 cloves garlic, peeled and finely chopped bunch of parsley, finely chopped sea salt...

Roasted Beets & Kohlrabi with Fennel

Ingredients 8 beets 8 kohlrabi 3 fennel 1-1/2 tablespoons grapeseed or other high-heat cooking oil salt & pepper Method Preheat oven to 400-degrees. Trim tops off beets, scrub clean & dice. Trim, peel & dice kohlrabi. Slice fennel bulbs & stems, up...
Broccoli Soufflé

Broccoli Soufflé

Broccoli Soufflé Ingredients: 200g Broccoli florets 25g butter 3 tbs flour Ground sea salt Cayenne pepper 120ml milk 2 jumbo eggs separated Greased ramekins and dust with flour Method: Steam broccoli for 5 minutess and blend finely Separate eggs and beat whites to...
Sauteed Kohlrabi with Onions and Cream

Sauteed Kohlrabi with Onions and Cream

INGREDIENTS Cubes of peeled kohlrabi – 1 Kohlrabi 1 Thinly sliced white onion Unsalted butter Finely shredded kohlrabi leaves Firle Farm Cream Salt and pepper Grated nutmeg Quantities are your own personal taste and preference. DIRECTIONS 1. Cook kohlrabi and...
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